Pepperoni Pasta
Pepperoni Pasta Salad Cottage Cheese and Peas When I first married, my new mother-in-law said that she wanted to apologize for raising a spoiled son. I laughed, thinking that I had known Mark for over three years and didn’t consider him spoiled. Ummm, I was mistaken. He was spoiled in the fact that he had always lived at home. His mom did everything for him. He had no idea how to cook, do laundry, clean, keep a checkbook, or other grown-up responsible things a person should know before they live on their own. Sadly, [...]
Salmon with Cherry Tomatoes and Spinach
Enter abstract here Salmon with Cherry Tomatoes and Spinach in light broth When I was growing up, the closest thing to seafood we had was beer-battered Walleye. Now, that we can take a quick ride down to the coast and pick up fresh seafood, my tastes have expanded. We love to go sit at the bar and just order the seafood appetizers with a nice glass of Chardonnay. Whether your favorite seafood is fish or shellfish, they all can be grilled in your Kettle. Let’s get started! My wife came up with this [...]
Pan Seared Herbaceous Scallops over Avacado Cream
Pan-Seared Herbaceous Scallops over Avocado Cream Take your backyard cooking to the next level with this bold yet approachable recipe for Pan-Seared Herbaceous Scallops over Avocado Cream. We’ll show you how to bring restaurant-level flavor to your plate without the stress — just buttery scallops, fresh herbs, creamy avocado, and a few simple techniques that’ll make you feel like a pro. Whether it’s date night or a weekend dinner with friends, this dish delivers big-time flavor and next-level presentation — no white tablecloth required. Let’s fire it up. The Grill Game Plan Description: [...]